to benefit future Film Days
The wrap party is our last toast to Film Days before we pack up for next year. There will be a cash bar, Turkish buffet and auction to benefit future Film Days. Paintings generously donated by Susan Jones Kenyon and Tracy Helgeson.
This Turkish buffet menu is still being developed but will be something like this:
Ezma Salata, a very famous Turkish salad dip (Served cold)
Tavuk Guvek Chicken, split peas, eggplant dish in app size (Served hot)
Hummus Turkish style with Yogurt Tahini sauce (Served cold or warm)
Dolmathakia me Kima, Creamy Dolma with meat (Served hot)
Mirza Ghasemi without eggs, an Iranian dish similar to Baba Ghanouj but with a few extra ingredient (Served hot or warm)